Eleanor Smallwood
Eleanor Ford writes about food, travel and recipes. She is also the author of Fire Islands: Recipes from Indonesia (Murdoch Books, 2019). Her writing has won awards from the Guild of Food Writers, Gourmand World Cookbook Awards and the Edward Stanford Travel Writing Awards.
eleanorfordfood.com; Instagram: @eleanorfordfood.
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By the Author
Samarkand: Recipes and Stories From Central Asia and the Caucasus
Winner of the Guild of Food Writers Food and Travel Award 2017 'This is a book to delight food lovers, travel hounds and history buffs…