The NEW must-have high protein cookbook from Scott Baptie
80 protein-packed dishes, complete with nutritional details
Scott Baptie is back, and he’s bringing the flavour with 80 mouth-watering, protein-packed recipes designed to keep you full and satisfied. Perfect for busy families and health-conscious foodies alike, this cookbook is a treasure trove of simple, healthy ingredients transformed into culinary delights.
With 60 brand-new creations and 20 fan-favourites from Scott’s popular YouTube channel, you’ll find everything you need to elevate your cooking game. The recipes are thoughtfully divided into four sections – Poultry, Veg, Beef & Lamb, Fish, and Snacks & Desserts – making meal planning a breeze.
New recipes you’ll love:
– Pimm’s & Lemonade Chicken
– Slow Cooker Beef Rendang
– Trinidadian Chicken Curry
– Cuban Pulled Beef
– Greek Lentil Soup
– Chilli Prawn, Chicken, and Egg Fried Rice
– Chicken Katsu Curry
Each recipe comes with essential nutritional info and a handy barcode to seamlessly add to your food diary. These dishes are not just easy to make – they’re bursting with flavour and nutrition.
Join thousands of others who have transformed their meals with Scott’s guidance. Whether you’re looking to boost your protein intake or simply want to cook delicious, wholesome food, this cookbook is your go-to guide.
Get ready to embrace a new way of eating – real food, real flavour, real results.
The Everyday High Protein Handbook was a Sunday Times bestseller in September 2024.
80 protein-packed dishes, complete with nutritional details
Scott Baptie is back, and he’s bringing the flavour with 80 mouth-watering, protein-packed recipes designed to keep you full and satisfied. Perfect for busy families and health-conscious foodies alike, this cookbook is a treasure trove of simple, healthy ingredients transformed into culinary delights.
With 60 brand-new creations and 20 fan-favourites from Scott’s popular YouTube channel, you’ll find everything you need to elevate your cooking game. The recipes are thoughtfully divided into four sections – Poultry, Veg, Beef & Lamb, Fish, and Snacks & Desserts – making meal planning a breeze.
New recipes you’ll love:
– Pimm’s & Lemonade Chicken
– Slow Cooker Beef Rendang
– Trinidadian Chicken Curry
– Cuban Pulled Beef
– Greek Lentil Soup
– Chilli Prawn, Chicken, and Egg Fried Rice
– Chicken Katsu Curry
Each recipe comes with essential nutritional info and a handy barcode to seamlessly add to your food diary. These dishes are not just easy to make – they’re bursting with flavour and nutrition.
Join thousands of others who have transformed their meals with Scott’s guidance. Whether you’re looking to boost your protein intake or simply want to cook delicious, wholesome food, this cookbook is your go-to guide.
Get ready to embrace a new way of eating – real food, real flavour, real results.
The Everyday High Protein Handbook was a Sunday Times bestseller in September 2024.
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